ITALIAN 24 HOUR DINER EAST VILLAGE CAN BE FUN FOR ANYONE

How would you label the sort of cafe that serves oxtail tagine, soba alla bottarga, and fried frog legs with lemongrass and ginger? You don’t. You merely connect with it Nudibranch. This place on 1st Ave. used to only serve a three-program prix fixe, but now you've got the option to get every single dish à la carte.The Infatuation and its affili